Eat Healthier Fats.
Introducing Unrefined Cold Pressed Oils.
Cold Pressed Oils All Purpose - Cook, Eat Raw and Apply on Skin and Hair
Advait Living’s range of cold-pressed oils (असली कच्छी घानी का तेल) is crafted for those who care deeply about what goes into...
Advait Living’s range of cold-pressed oils (असली कच्छी घानी का तेल) is crafted for those who care deeply about what goes into their food, their body, and their daily rituals. Grown and processed at our regenerative farm, our oils are made using traditional wood-pressed methods that preserve natural aroma, nutrients, and integrity.
Each oil is single-pressed to ensure maximum bio-availability and purity, with zero chemicals, zero hexane, zero hydrogenation, zero blending, zero mixing, zero additives or preservatives. Every batch is produced in small quantities to retain freshness, flavour, and nutritional value, without artificial pungency, eye irritation, or overpowering smells. These are clean, honest oils meant to support mindful cooking and conscious living.
Our collection goes beyond the kitchen, offering oils that fit naturally into everyday wellness routines. Cold-pressed coconut oil is considered a better oil for cooking by many and is equally valued in skin and hair care. Sesame oil is also for oil pulling, while castor oil and sweet almond (badam) oils are used for body massage and support traditional self-care practices. Our cold-pressed oil range is ideal for those seeking the best oil for their pantry, suitable for all needs from cooking to body care.
Wood Pressed Oils Prices & Deals
Read More +Why Advait Living's Cold Pressed Oils?
100% Natural & Clean
Completely free from chemicals, hexane solvents, or industrial processing.
Wood Pressed
Seeds are pressed in traditional wooden chekku at low RPM.
Single-Pressed, Grade-1 Quality
Seeds are pressed only once to retain purity and natural composition.
Nutrient-Safe Extraction
Low-temperature, slow extraction preserves antioxidants, essential fatty acids, and natural enzymes.
Naturally Bioavailable
Rich in nutrients that are easily absorbed and utilised by the body.
Zero Adulteration
No blending, mixing, additives, preservatives, or artificial pungency. Only pure, first-pressed oil.
High Heat Stability
Remains stable and does not go rancid under heat. Suitable for traditional Indian cooking.
All-Purpose Oils
Ideal for cooking, deep-frying, sautéing, and even finishing dishes with a light drizzle.
Aromatic & Flavourful
Retains the oil’s natural aroma and taste without causing eye irritation or overpowering smells.
Farm-to-Bottle Transparency
Complete control over growing, processing, and packing ensures consistent quality and trust.
Our wood pressed oils are traditionally made
All our produce is locally grown within India and on our regenerative farm or partner farms. This helps us access highest quality local seeds.
Each season, when the produce is ready for harvest, the produce is manually harvested and threshed locally at the farms.
Highest quality seeds are graded and selected for our oil extraction. This brings out delightful flavours and natural aromas in the oils.
We employ the lost art of traditional oil extraction - ghani oils that are single pressed on wooden chekkus at low RPM. No heat is induced or solvents added.
Once the oil is extracted, it is naturally sedimented in gravity filters for at least one week. We do not use any chemicals, artificial pungencies or preservatives at any stage.
Highly aromatic and flavorful oils that are nutritionally rich are packed in safe glass bottles for you.
MAKING OF MUSTARD OIL
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Bring Home Health with Cold Pressed Oils
Cold-pressed oils, traditionally known as ghani oils, have been used in Indian kitchens for generations. These raw, unrefined oils are extracted using low-heat methods that preserve nutrients, natural fats, and flavour. Compared to refined or solvent-extracted oils, cold-pressed oils are more heat-stable, nutritionally superior, and better suited for everyday cooking and wellness use.
Cold Pressed Below 50°C:
Cold-pressing minimises the heat and keeps the seeds cool. Seeds are pressed at temperatures below 50°C to protect essential nutrients, antioxidants, and natural aroma.
Single Pressed & Extra Virgin:
Each oil is extracted only once, single-pressed to ensure extra virgin quality without by-products from repeated pressing.
High Heat Stability:
Highly stable under heat, making it suitable for daily cooking, sautéing, and deep frying without breaking down under heat.
Trans Fat Free:
Cold pressing does not create harmful trans fats during extraction.
Zero Heat Solvents:
No hexane or chemical solvents are used. Only mechanical, wood-pressed extraction.
Zero Blending:
Our cold-pressed oils are 100% single-ingredient oils with no mixing of palm, soybean, rice bran, or other cheaper oils.
No Artificial Pungency:
Cold-pressed oils are naturally mildly aromatic, without strong pungency. No artificial chemicals are used to increase aromas or flavours during extraction.
Naturally Nutrient-Rich:
Retains naturally-occurring bioactive compounds that are easily absorbed by the body.
Small-Batch Production:
Unlike commercially available oils, our farm-made cold-pressed oils are freshly prepared in small batches to maintain purity, flavour, and nutritional integrity.
Truly Multipurpose:
Since these oils are of the highest grade, they are ideal for cooking, drizzling, oil pulling, body massage, and skin care.





