Food & Nutrition

It's widely acknowledged that two of the most vulnerable food products to contamination in India are milk and ghee. Yet, in order to enjoy its culinary uses and even take...

Edible castor oil is known for its medicinal properties and has been used in Ayurveda and ancient medicine for thousands of years. But what is little known is the fact that...

In recent years, there has been a growing interest in traditional and naturally prepared desi cow ghee. Known for its rich flavour and therapeutic properties, desi cow ghee has been...

  Salt is a mineral and more specifically it is 'Sodium Chloride'. Minerals that carry electrical charge or charged ions are called 'Electrolytes'. Electrolytes help conduct electricity with their charged...

A2 refers to the presence of ‘A2 protein’ in the milk, ghee made from A2 milk is called A2 ghee. A2 protein is not the only criteria one should have...

Cold pressed cooking oils are gaining popularity in comparison to refined oils available in the market. They are fast replacing industrially-produced oils, but what does a cold pressed oil really...